The-10-Most-Scariest-Things-About-Machu-Picchu-Coffee-Beans-1kg-i

Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is nutty and sweet. It's made of organic beans that are grown at extreme elevations in the heartland of Incas, the Andes. It has a smooth, rich taste with overtones of premium dark chocolate.

This is a whole bean coffee and suitable for all filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.

Organic

The nutty, mellow chocolatey flavor of this coffee comes from its high altitude home within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.

Organic and Fair Trade coffee beans are picked by hand in the foothills of the Andes and then expertly roasted to give them a full-bodied flavour. The nutty flavors, combined with dark chocolate overtones will make you get up from your bed every morning.

Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. The coffee is ground according to the equipment and the instructions on your machine for how much to make.

Fairtrade

When you purchase this dark, rich coffee with a full-bodied taste, you're helping farmers around the world. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than 50% of their profits into their farming communities.

The pure Arabica beans are hand-picked, organically grown in the hills of the Andes and then expertly roasted to give an incredibly rich flavor with overtones that remind one of premium dark chocolate. We are offering this coffee in large bags of 750g at a great price and it makes a really satisfying after-dinner cup of coffee. Enjoy!





coffee bean 1kg , honey and chocolatey are just a few of the words used to describe this award-winning coffee. The coffee is cultivated in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for the full-bodied flavor.

Rich, smooth and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and helps small-scale producers in some of the world's poorest countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water over evenly to cover the grounds. Allow it to steep for 4 minutes. Enjoy.

Chocolatey

This organic coffee originates from Peru is full-bodied, delicious and nutty. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for the last 30 years and have invested more than half of their profits in farming communities across the world to make a positive social and environmental impacts.

These beans were hand-picked on the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes. They are carefully roasted to give a full flavour. The rich and nutty flavors with overtones of fine dark chocolate make this coffee incredibly satisfying and ideal after dinner.

This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is and backed by an ethical trading certification from the UK Soil Association. We purchase directly from farmers themselves, which allows us to keep our prices down, which means more cash for the farmers to invest in their farms and families. This also means that we can work closely with farmers and support their development and training to help them produce top quality coffees.